My second day we rode our bikes to the train station and then took the short train ride to Brussels. We were disappointed to find that it was rainy in Brussels as well but we didn’t let that deter us. Wim was a great tour guide and though the city is a lot bigger than Leuven he led me strategically around the city so I could see all of the best parts. This included Belgium’s national symbol, “Manneken-Pis” or “Pissing boy” which is a small statue of…well it’s self defining. The Belgians have really great senses of humor.
We also got to see the Square where they were in the midst of decorating their huge Christmas tree and putting out a very large nativity. (They also had a Christmas bazaar set up in another section of the city – like the one in Gozo but bigger.) Everything we were checking out was outside so we went to a coffee shop called “Café du Vaudeville” – a favorite place for Wim and his mom to frequent when in Brussels. We got seats upstairs next to a window that looked out over the shops and had a coffee (me) and a tea (Wim). We decided to save a bit and had packed our own sandwiches so after we left the coffee shop we strolled the shops and ate our sandwiches, drooling over the chocolatiers as we did so. That wasn’t really too attractive
We spent the remainder of the afternoon checking out the streets and taking whatever paths seemed to have something we might like to check out. This led us to a really cozy looking street where we decided to stop again at a tea shop because it looked too cute to pass up. This time we both had coffee. I was tempted by the rhubarb cake but Wim reminded me that
We arrived at the Flemish Parliament building pretty much on time. Wim’s father is the current President of the Flemish Parliament and he said to arrive at 4:30, expecting that the plenary session he was leading would be finished by then. After checking through security we discovered that the session was not over. The good news is that the Flem
Mr. Peumans had invited us to stay for the Bulgarian cultural evening they were having but Wim and I decided that we’d eat dinner and get back to Leuven. We went to the Italian restaurant his father had recommended but it was closed so we had to come up with an alternate plan. I liked the street the tea shop was on so much that I suggested we find something over there. This meant a nice little hike back to the spot but it was worth it. We ended up in an Italian restaurant afterall. It was cute and the food was good though I think I was more pleased with my dish than Wim was. We saved room for dessert and hit up one of the waffle stands on the way back to the train station. Wim explained that they don’t call them “Belgian Waffles” but rather either “Brussels Waffles” or "Liege Waffles.” The Lieg version are round (though only about half as big as the big round “Belgian” ones we have at home) and are coated with a bit of a sugary/buttery substance before they are cooked so they are nice and sweet even though served plain. The Brussels ones are square and lighter in color than the round ones because they aren’t coated. Instead, they are topped with whip cream, ice cream, strawberries, etc. Basically anything you’d get on a funnel cake back home. Yum. We opted for the “healthier” Liege version without the toppings and ate them on our way to the station.

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